M&M Peanut Butter Cookies

                                                                            

 

Ingredients:

Preparation:

In a bowl cream the butter with both sugars, then add in the peanut butter.

Add the eggs, one at a time, mixing well after each addition.Add in the vanilla.

Mix in the dry ingredients, scarping down the sides of the bowl.

Stir in the toffee pieces and the M&M. Make small balls with your hands and lay them (in a previously covered with baking paper)baking dish.

Leave around 5 cm between each cookie.Bake them in a previously pre-heated oven at 180°C for around 10 min.