Vanilla Pudding - Kit - Kat Ice Cream

                                                                                                

Ingredients:

Preparation:

With the electrical mixer, beat the whipping cream until thickened into a soft cream.

Cut the Kit - Kat in small chunks.

Add to the whipping cream the sweetened condensed milk, mixing until smooth.

Add the pudding envelopes and beat until well blended.

Add the Kit - Kat chunks, mix with a spoon.

Pour the mixture into a plastic container and freeze for at least 4 hours.